Tuesday, October 13, 2009

I'M A BOOK COOK!

Okay, so I’m not exactly going to be in the running for Top Chef anytime soon, but fellow ’10 YA debut novelist Holly Cupala graciously included me in her clever blog series Book Cooks (writers dishing on their forthcoming books and favorite recipes). She posted my super easy recipe for Coffee Jelly yesterday!

Check it out at Holly's blog!

2 comments:

  1. Aw, thanks for the shout-out, Holly! It was my pleasure to feature you and your coffee jelly. :)

    ReplyDelete

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